Poha is very popular dish for breakfast / snacks. Poha or pohe is not only famous in Madhya Pradesh as “Indori pohe” or in Maharashtra as “batata poha” (flattened rice cooked with potato) or “kanda poha”(flattened rice cooked with onion), but it is very popular in other regions too as they are easy to cook […]
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Lauki Halwa | Bottle-guard Dessert is very popular dessert in North India. It is made with grated bottle-guard with some milk / milk-powder and sugar, some nuts. Here I am using milk powder to make this halwa. It is very healthy, delicious, easy to make halwa. You can eat this halwa during fasting. Lauki is […]
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Mint Chutney | Pudina Chutney is served with our daily meals to add more taste to our food . Mint Leaves are very healthy and it is a very common in cooking food, beverages, salads, and desserts. Mints are rich in nutrients, vitamin A, antioxidants, helps in digestion, good for our brain. Mint chutney is […]
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Whole wheat Cookies / Atta Cookies are delicious snacks and are also healthy because they are made with whole-wheat flour instead of regular whole purpose flour. These cookies can be enjoyed more with your morning or evening tea. Today I am going to share how to bake whole wheat cookies without oven . So you […]
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Marinara Sauce is a traditional pizza sauce made with tomatoes and basil leaves. Basil leaves gives freshness to this sauce. Homemade sauce/ Pizza sauce is always good not only for health but in taste and flavor too. I always prefer to prepare a fresh pizza sauce every time when I plan to make Pizzas. But […]
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Patra Recipe or Alu Vadi or Patode or Patod all are different names of one dish made with colocasia leaves /arbi ke patte. Patra is a dish from Gujrat but in Maharashtra also it is equally popular. I have tasted both versions of Patra and they are quite similar . To make Patra Recipe we […]
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